Coffee Table

Coffee Table is a site designed and developed by Tobias Reich.
It's a curated list collection of 183 coffees I've ordered and tasted at home.

DesignTobias Reich

Updated69d ago

NameWilderer

Boring espresso blend that consists of 20% robusta beans. Dark, rough and sadly without any complex flavours.

RoasteryWildkaffee Rösterei

Ratingbad

NameThe Holy Beans

The Holy Beans are back, but this time roasted by Ernst Kaffeeröster. Probably the best beans you can buy if you like the combination of chocolate and nuts.

RoasteryThe Holy Cross Brewing Society

Tasted07-19

Outstanding ★ coffee ★

🤘

NameKapitän

Pleasantly fruity with a balanced taste of wild banana and raisins. A single origin coffee that is great for everyday, without being too extraordinary.

RoasteryLeuchtfeuer

Tasted06-19

Outstanding ★ coffee ★

🤘

NameMicrolot

Single origin from Costa Rica with notes of banana, raisin and raspberry. Soft, funky, medium bodied, but too sour when consumed without milk.

RoasteryLeuchtfeuer

Ratingaverage

NameKaribu Efaa

Light-roasted espresso with a taste of red berries and almond. Fruity, intensive and slightly sour. Perfect when combined with steamed milk.

RoasteryCoffee Circle

Ratingaverage

NameChelelectu

This coffee not only smells like blueberry and strawberry, it also tastes like that. A beautiful fruity taste that convinced me immediately.

RoasteryCoffee Circle

Tasted04-19

Outstanding ★ coffee ★

🤘

#15

Brewed coffee has more caffeine than espresso per serving. Source →

NameHouse Blend

Mixed arabica coffee from Brazil, Colombia and Congo with a marzipan and nougat flavor. Balanced and slightly sweet.

RoasteryCoffee Circle

Ratinggood

NameTschill Aut

Medium-strong, full-bodied and light roasted coffee with a berry taste, an aroma of caramel and a hint of brown sugar.

RoasteryBrühmarkt

Ratingaverage

NameDie Cristalina

Fruity and sweet with a distinct aroma of cranberry and strawberry. Fresh citrus notes and chocolaty nuances complete the taste.

RoasteryBrühmarkt

Tasted02-19

Outstanding ★ coffee ★

🤘

NameDer Käschual

Dark roasted arabica/robusta espresso with aromas of milk chocolate, honey and caramel. Creamy, soft and sweet, full-bodied.

RoasteryBrühmarkt

Ratingbad

NameEspresso 1

Wild, aromatic and juicy espresso with a light profile to highlight aromas and acidity. All in all a bit too wild for my taste.

RoasteryThe Coffee Collective

Ratingaverage

NameKieni Espresso

"En frugtbombe af en espresso" is how you would say in Denmark. And yes, this espresso is by far the fruitiest coffee I've ever tasted.

RoasteryThe Coffee Collective

Tasted01-19

Outstanding ★ coffee ★

🤘

#16

Green (unroasted) coffee is one of the most traded agricultural commodities in the world. Source →

NameRömer Gold

Like a darker, less sophisticated version of "La Isabela" that also shines when combined with milk. Crafted by a local roastery in Frankfurt, Germany.

RoasteryFrankfurter Kaffeerösterei

Tasted12-18

Outstanding ★ coffee ★

🤘

NameEl Martillo

My first beans that are straight from Copenhagen. Great espresso for those who like chocolate combined with some lovely fruity flavours.

RoasteryApril Coffee Roasters

Ratinggood

NameLa Isabela

The complete opposite of "Lampocoy Grand Cru". Perfectly roasted, good body and a fantastic chocolate taste. One of my all-time favorites.

RoasteryGoodbean

Tasted12-18

Outstanding ★ coffee ★

🤘

NameLampocoy Grand Cru

Single origin coffee that tastes like bad coffee from the supermarket. Stagnant and watery without body. Couldn't enjoy this one.

RoasteryGoodbean

Ratingbad

NameCruzeiro

Espresso from Sul de Minas, Brazil with a classic taste and a light, fruity side. An excellent choice that's only slightly sour.

RoasteryNeues Schwarz

Tasted12-18

Outstanding ★ coffee ★

🤘

NameGora Kone

Raspberry and peach flavors combined with a dominating taste of lime. Too sour for the day, but refreshing in the morning.

RoasteryNeues Schwarz

Ratingaverage

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